Industry sector(s): Project management, Winemaking, Distribution, Business owner, Agency/Importer

Wine styles: Sparkling wine, English sparkling wines, Still white, Still red, Still rosé, Still wines

Wine region expertise: Auckland, Canterbury (NZ), Central Otago, Hawke's Bay, Marlborough, New Zealand, France, Bordeaux, Burgundy, Languedoc, Roussillon, Champagne, South-West France, UK, Spain, Priorat

Market expertise: Australia, New Zealand, Europe, Asia, North America, United Kingdom, China, Germany, Scandinavia, Canada, India, South America, Netherlands, France, Italy, Spain, Portugal, Eastern Europe, Russia, Africa

Specialisms: Vine propagation, Cultivation of the vine, Commercial advice on vinyard establishment, Processing of grapes, Fermentation, Stabilisation and clarification, Production of sparkling wines, Production of fortified wines, Economics of wine production, Elevage / maturation, Blending, Preparation of finished wine for bottling, Packing and labelling, Quality assurance and control, Bulk shipment, Bottling, Marketing wine, Investment strategies, Financial and commercial structures, Supplier/customer relationships, Identifying and meeting consumer demand, Routes to market, Importation, Distribution, HORECA, Direct to consumer, Supermarket and multiple retail, Independent retail, Restaurant wines, Wine labels, Wine tourism, Branding